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Uncooked Boneless Edwards Virginia Ham Slices
Fried Edwards Virginia Country Ham for breakfast or dinner. Ready in just minutes!
Here's the perfect way to please family or guests for breakfast, Sunday brunch or dinner. Just drop these thin Edwards Virginia Ham slices into a skillet and let the irresistible aroma of sizzling hickory-smoked ham draw 'em to the table.
There's no muss, no fuss or trying to make room in the refrigerator for a regular-sized ham. These delicious frying slices come de-boned and packed in convenient, easy-to-store vacuum sealed packages. Delivers great Edwards Virginia Ham flavor for breakfast or dinner in just minutes. No fat to cook or cut off. Just great country ham - nothing else.
Includes the recipe for Southern Red Eye Gravy.
Shipped in 12 oz. vacuum packages.
Storage & Preparation Tips
Storage
Best consumed within 3-4 weeks. Will keep for 8 weeks refrigerated, or 4
months frozen.
Preparation
Cook (parboil) over medium heat in skillet with 1/8 cup water in bottom of
frying pan. If you like, add a little brown sugar to surface of ham slices
when browning.
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